Mincemeat Pie Filling
Then bake in a 400 degree oven for about 45 minutes or until the crust looks golden brown.
Mincemeat pie filling. Spoon filling into the chilled piecrust. A note about meat. Many modern recipes contain beef suet though vegetable shortening is sometimes used in its place. This may be a great make ahead pie.
Mincemeat pie also called mince pie has occupied a prominent place on britains holiday table for centuries and that tradition continues today. Seal the crust around the edge with a fork and cut little slivers in the middle to let out steam. Remove from the oven cool and enjoy. Weve made it easy as ever to try your hand at this old fashioned treat with a recipe that only requires 25 minutes of prep.
Variants of mincemeat are found in australia canada new zealand northern europe ireland south africa the united kingdom and the. 1 jar 205 oz ready to use mincemeat 2 cups 1 12 cups. I made this filling for my dad who missed having mincemeat pie on thanksgiving. 338 stars 119 ratings.
More less by pillsbury kitchens. Though it was made with fruits to add sweetness and to help preserve it the fructose content no sugar was added. Cover filling trim evenly along. Pour in the mincemeat.
How to make mincemeat pie. Styled by rebecca bartoshesky samantha seneviratn e. 25 4 star values. I am told that the pie is better a few days later.
Christmas pie by william henry hunt 1790 1864 a note about sugar. Feel free to cut back on the brown sugar if you prefer. The flavor was wonderful and it was a very easy recipe. This hearty filling.
Top the pie with the rest of the crust crimp edges sealed and mark your pie vents. Updated december 4 2019 make with. Bake a 350f until the crust is browned. Meanwhile in a large bowl combine mincemeat filling grated apple brandy and lemon zest.
Step 2 on a lightly floured surface roll out remaining pate brisee to a 12 inch circle. By rick martine z. Line a 9 pie plate with your favorite pie pastry recipe see below. An old time delicious mincemeat pie filling.
Mincemeat is a mixture of chopped dried fruit distilled spirits and spices and sometimes beef suet beef or venisonoriginally mincemeat always contained meat. Apple cider can be used in place of brandy if preferred. Photography by alex la u. Centuries ago mincemeat was far less sweet than it is today.
During the near 7 years that i lived in england i witnessed the mince pies being stocked in every store and served in nearly every home as soon as the christmas season started. Pour the mincemeat filling inside spreading it evenly and then put on the top crust. If youre put off at the thought of adding meat to mincemeat like our. Prepare your bottom pie crust in a 9 inch pie place.
Mincemeat pie mincemeat pie. I have frozen this filling in zip lock baggies since i dont use a pressure canner.